Fresh from our farms, handpicked to ensure best level of quality, color and flavor. With a variety of peppers from mild to hot, we offer chili poblano, anaheim, caribe pepper and jalapenos.
Evidence has shown that peppers may have some beneficial properties. Capsaicin—the predominant capsaicinoid—has been found to work as an anticoagulant, thus possibly helping prevent heart attacks or strokes caused by blood clot. Small amounts of capsaicin can produce numbing of the skin and have a slight anti-inflammatory effect.
Moreover, peppers are high in vitamin C, which, in turn, may be effective in protecting against cancer. Vitamin C is an antioxidant, a chemical substance capable of removing the threat from free radicals, which can cause cells to mutate.
Store: Keep hot peppers between 42-45 degrees and relative humidity of 85%
Jalapeño, Caribe, Poblano, Anaheim
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